Spices and Recipes

Ingredients:

• 1 cup cooked, minced tuna meat
• 1/2 cup powdered coconut
• 1/4 tsp green chilli paste
• 1/4 tsp ginger paste
• 1/4 tsp garlic paste
• 1/4 cup finely chopped onion
• 2 tbsp chopped coriander leaves
• 1 tbsp lemon juice
• 1 egg, beaten
• Salt as per taste
• Oil for shallow frying

Method:

1. Mix all the ingredients
2. Make small patties of the mixture
3. Heat oil in a non-stick pan
4. Shallow fry till golden brown on one side
5. Turn and let it fry till golden brown
6. Serve hot with ketchup and hot coffee

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