Ingredients:
- 2 lemon juice
- small piece ginger
- 5 mint leaves
- sugar according to your taste
- pinch of jaljeera masala
- Salt a pinch
- 4 cups water
Method:
- Mix them all together in the blender for few seconds.
- Then strain it.
- Chill it for few hours.
- Add ice cubes.
- Add jaljeera masala
- Serve with lemon slices.
- Ready to drink.
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